Recipes

Bold bourbon-based steak marinade with soy sauce, white wine vinegar, and lemon pepper — marinate for at least 2 hours for best flavor.

Family-friendly baked macaroni casserole with ground beef in spaghetti sauce, chopped spinach, eggs and cheddar cheese, topped with Parmesan for a nutritious crowd-pleaser.

A Korean recipe for Korean Barbecued Beef (Pul-kogi).

- Swedish Meatballs There are almost as many recipes for Swedish meatballs as there are Swedish amateur chefs. The three main types are: (1)

A slow-cooker lasagna with a rich beef and tomato sauce layered with mini noodles and a creamy mozzarella white sauce. Effortless and crowd-pleasing.

Crockpot layered beef and taters

A Blackstone griddle recipe for Layered Beef & Corn Burger.

A Carolina mountain recipe for Layered Hamburger Pie.

Crockpot lemon pepper round steak

A Carolina mountain recipe for Lemon pepper seasoning.

Chuck roast marinated in lemon juice, garlic, and celery salt, then slow-cooked until fork-tender — bright, citrusy beef pot roast.

Old-fashioned liver casserole with browned liver strips nestled in a creamy mushroom soup sauce with French fried onions. A classic that transforms humble liver into comfort food.