Lemon Pepper Round Steak
Crockpot lemon pepper round steak
AmericanBeefIntermediate240 minBy Northstar
Ingredients
Servings
6
- 1-1/2 to 2 lbs round steak
- 2 tbsp vegetable oil
- 1/2 cup flour
- 1/4 tsp lemon pepper seasoning
- 1/2 tsp seasoned salt
- 1/3 cup water
- 1 can cream of celery soup
Instructions
- 1
Cut steak into cubes. I usually do 1x2" or so.
- 2
Mix flour & seasonings.
- 3
Coat meat thoroughly.
- 4
Heat oil in skillet and brown meat.
- 5
Place browned meat in crackpot.
- 6
Combine water & soup. Pour over meat.
- 7
Shake on additional lemon pepper and seasoned salt if desired.
- 8
Cook on low for 7-8 hours.
Tags
crockpotamericanslow-cooker