FBD

Layered Beef And Taters

Crockpot layered beef and taters

AmericanBeefIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 1 lb. ground beef
  • 1 can tomato sauce
  • 1 can mexi-corn drained
  • 1/4 cup minced onion
  • 1 tsp. salt
  • Dash of pepper
  • 1 1/2 cups dried mashed potato flakes
  • 1 1/2 cup sour cream
  • 1/3 cup water
  • 1 1/2 cups grated cheddar

Instructions

  1. 1

    In skillet brown your hamburger, and drain well.

  2. 2

    Place beef in the crackpot and add tomato sauce, corn, onion, salt and pepper. Mix well!

  3. 3

    In bowl mix the potato flakes, with sour cream and water.

  4. 4

    Spread potato mixture over the beef.

  5. 5

    Top with grated cheese.

  6. 6

    Cover and cook on Low for 7-10 hours!

Tags

crockpotamericanslow-cooker