Recipes

Baked French onion soup in casserole form — caramelized onions in a creamy chicken soup sauce, covered with Swiss cheese slices and topped with buttered French bread croutons.

A savory French-style tart with layers of beefsteak tomatoes, yellow onions, and blanched potatoes in a fluted tart shell with a Gruyere and creme fraiche custard.

Crispy pan-fried grated sweet potatoes cooked with bacon and onions until caramelized and golden.

An Italian-style mixed fry of calamari, mussels, oysters, shrimp, red mullet, seabass, onion, and zucchini in a light olive oil batter, served with marinara and garlic aioli.

Festive stuffing casserole with dried plums, almonds, celery, apple, cranberries, onion and chardonnay. Buttery and fragrant, ideal as a Thanksgiving or holiday side.

Classic Spanish cold tomato soup with peppers, onion, garlic, coriander, basil, and citrus juice — bright, refreshing, and no cooking required.

A pie or pizza recipe for German Onion Pie.

Frozen pearl onions caramelized in butter with brown sugar and Dijon mustard, finished with fresh parsley — an elegant holiday side.

A copycat of Golden Corral's simple seafood salad: shredded imitation crab with celery, green onions, lemon, and hard-boiled eggs in a creamy mayo dressing.

The classic American green bean casserole with cream of mushroom soup, milk, and crispy fried onions on top.

Crisp-tender green beans tossed in butter and topped with deeply caramelized roasted onions in a tangy brown sugar-vinegar glaze.

A New Mexico-style stew of browned pork or beef with diced potatoes, onion, garlic, and green chilies simmered until tender with a soupy consistency.

Spinach noodles topped with shrimp or crabmeat, green onions and bell pepper in a creamy mayo-sour cream sauce, finished with sharp cheddar cheese.

A rich potato soup with green onions, dried mushrooms, and chicken that is mashed and stirred into a thick, warming bowl.

A Korean recipe for Green Onion Pancake with Seafood.

Green Onion Tartar Sauce from Emeril.

Potatoes stuffed with onion, green pepper, and butter, wrapped in bacon and foil, then grilled until tender and crispy.

Grilled Green Onion Coulis from Emeril.

grilled squash with onions

Hearty baked noodle casserole with seasoned ground beef, mushrooms, onion, white wine, cream of mushroom soup, sour cream and Dijon mustard. A sophisticated take on comfort food.

A layered slow cooker stew with potatoes, carrots, onion, peas, and ground beef topped with tomato soup — do not stir until done.