Recipes

Grilled pizza rounds topped with a creamy artichoke-garlic puree, Fontina cheese, and fresh white anchovy fillets, finished in the oven.

A country inn recipe for From Scratch, Creamy Rice is Nice Pudding.

A low-carb Atkins recipe for Garlic Chicken with Creamy Pesto Sauce.

A copycat of Golden Corral's simple seafood salad: shredded imitation crab with celery, green onions, lemon, and hard-boiled eggs in a creamy mayo dressing.

Creamy, cheesy beef and egg noodle casserole baked with sour cream, cream cheese, a double dose of cheddar and tomato sauce. Rich American goulash comfort food.

Layered corn tortilla casserole with a creamy evaporated milk and cream of mushroom sauce loaded with green chiles, pimentos and olives, finished with cheddar and Monterey Jack cheese.

Spinach noodles topped with shrimp or crabmeat, green onions and bell pepper in a creamy mayo-sour cream sauce, finished with sharp cheddar cheese.

Rich baked noodle casserole layered with a creamy blend of cottage cheese, cream cheese and sour cream sandwiched between egg noodles, topped with seasoned ground beef in tomato sauce.

Layered egg noodle casserole with a creamy cottage cheese and sour cream layer topped by savory ground beef in tomato sauce. Simple and satisfying.

Creamy, hearty O'Brien hash brown potato casserole with cubed ham, sour cream and a double layer of Cheddar cheese and potato soup. Perfect for potlucks.

Layered corn tortilla casserole with shrimp or crabmeat, green chiles, olives, Monterey Jack and cheddar in a creamy sauce. A Southwestern seafood bake.

heavenly creamy chicken soup

Thinly sliced potatoes and country ham layered with rosemary ricotta cheese and topped with Swiss cheese, baked in milk until creamy and golden.

Creamy orange honey spread with raisins and honey-roasted nuts. Great as a dip with crackers or potato chips.

Mexican-inspired impossible pie with a Bisquick crust topped with seasoned ground beef, sliced tomatoes, green pepper and a creamy cheese-sour cream layer.

No-bake Irish cream cheesecake with a graham cracker crust, chocolate, and bourbon — light and creamy with a whipped meringue fold.

A creamy, elegant broccoli soup with leeks, mushrooms, and rich Jarlsberg cheese melted in at the end.

Quick and creamy mashed potato casserole with spinach, green chiles, sour cream, cayenne and Colby cheese. Satisfying Southwest-style vegetarian side.

A slow-cooker lasagna with a rich beef and tomato sauce layered with mini noodles and a creamy mozzarella white sauce. Effortless and crowd-pleasing.

A simple, creamy blended soup of orange lentils, leek, carrot, and bacon, silky smooth after pureeing.

A layered lemon dessert with pecan shortbread crust, creamy cheesecake layer, bright lemon pudding, and whipped cream.

Old-fashioned liver casserole with browned liver strips nestled in a creamy mushroom soup sauce with French fried onions. A classic that transforms humble liver into comfort food.

An incredibly quick and creamy soup using mashed potatoes as the base, with sautéed vegetables and cream, garnished with parsley.