IntermediateRecipes
898 recipes to explore
Intermediate
IntermediateFavorite Meatloaf
AdvancedFeel the Heat Chili
AdvancedFeijoada (Brazilian Black Beans)
Brazil's national dish — a slow-simmered black bean stew with chorizo, salt-cured beef, and spareribs, served over white rice with sauteed greens, farofa, and orange slices.
IntermediateFestive Pork
IntermediateFiesta Bake
Seasoned ground beef with salsa, corn and olives in a baking dish topped with a cheesy corn muffin crust. A Tex-Mex casserole that combines taco filling with cornbread topping.
Intermediate
AdvancedFilet Mignon Stuffed with Stilton
EasyFirecracker Casserole
IntermediateFirst Class Grilled Steak
AdvancedFlank Steak Teriyaki
IntermediateFlank Steak with Peanut Sauce
IntermediateFlorentine Stuffed Meatloaf
IntermediateFoie De Veau A La Lyonnaise Veal Liver And Onions
Lyonnaise-style veal liver quickly pan-fried in seasoned flour, served over a creamy Gruyere potato gratin with caramelized onions.
IntermediateFrance − Daube de Boeuf a la Provencale
AdvancedFrance − Foie de Veau au Sauternes
EasyFrench Canadian Meat Pie
A community recipe for French Canadian Meat Pie from Now We're Cooking.
Intermediate
Intermediate
Intermediate
EasyFrench Onion Beef
Intermediate
EasyFresh Tomato And Potato Tart
A savory French-style tart with layers of beefsteak tomatoes, yellow onions, and blanched potatoes in a fluted tart shell with a Gruyere and creme fraiche custard.
EasyFrikadellen (German Meat Patties)
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