Recipes

Tender sautéed eggplant seasoned with yellow curry powder and lemon juice, served alongside a fresh mango chutney — a versatile side for grilled fish or chicken.

Curry of Shrimp from Essential Seafood.

A country inn recipe for Curry Sauce.

A home-style recipe for Cynthia’s Peanut Butter Cookies from Dale's Recipe Book.

A home-style recipe for Cynthia’s Sugar Cookies from Dale's Recipe Book.

A healthy vegetarian recipe for Dad's Raw Breakfast Cereal from God's Garden.

dakota bread

dale’s favorite

A home-style recipe for Dale’s Salsa from Dale's Recipe Book.

Crockpot dal (indian split pea soup)

dan beard camp bread

A country inn recipe for Dan’s Beef Stew.

A homemade bread recipe for Dark Rye Bread.