FBD

Dale’s Salsa

A home-style recipe for Dale’s Salsa from Dale's Recipe Book.

IndianOtherEasy45 min

Ingredients

Servings
4
  • 1 can of RoTel Mexican tomatoes
  • 1 can of diced tomatoes (green peppers and onions)
  • 2 fresh tomatoes (diced)
  • 1-2 tablespoons fresh lime juice
  • 5 tablespoonfuls of diced fresh Cilantro
  • Little sugar to taste
  • Little Long John Silvers malt vinegar to taste

Instructions

  1. 1

    Mix all of the ingredients.

  2. 2

    Bring to a boil.

  3. 3

    Cook until liquid is reduced to desired consistency.

  4. 4

    Stir frequently to prevent scorching.

Tags

indiandales-recipe-book

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