Recipes

Clean, herby green hot sauce with bright serrano heat and a garlicky snap—great on rich meats, ramen, and dumplings.

A great tastes recipe for Seven Layer Taco Dip.

sharon’s chicken enchiladas

An outdoor/camping recipe for Shrimp Quesa dias James Thorne POT & SKILLET.

Copycat Silver Spoon Cafe warm spinach queso dip — a creamy roux-based cheese sauce with sautéed onions, Velveeta, heavy cream, and chopped spinach, finished with a splash of Tabasco.

A home-style recipe for Six Layer Bean Dip from Dale's Recipe Book.

A Blackstone griddle recipe for Sizzling Chicken Fajitas.

slow-cooked and stuffed baby bell chile peppers

smoked chili salsa

A BBQ finisher — brush on in the last 2 minutes of grilling.

smooth ‘n’ tasty salsa

A Mexican recipe for Sopaipillas.

Crockpot sour cream salsa chicken

sour cream, for serving

Layered Mexican-style casserole with refried beans, salsa ground beef, corn and olive vegetable layer and a double cheese topping. Serve with lettuce, sour cream and chips.

A Betty Crocker betty-crocker-basics recipe for South-of-the-Border Wraps.

A quick Tex-Mex skillet of ground beef simmered with Mexican stewed tomatoes and brown gravy mix, served over crunchy corn chips with sour cream.