FBD

Smoked Chili Salsa

smoked chili salsa

MexicanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 can chipotle chiles in adobo sauce
  • 2 cup boiling water
  • 2 tbsp tomato paste
  • 1 tbsp strong red wine or balsamic vinegar or more to taste
  • 2 tbsp brown sugar

Instructions

  1. 1

    • Blend the chiles and water together in a food processor or blender until smooth.

  2. 2

    • Add the other ingredients and blend again.

  3. 3

    • Taste and adjust the flavorings as desired.

  4. 4

    • Serve salsa with beans, eggs or in soups.

Tags

souprecipe