Recipes

Skinless chicken thighs slow-cooked with mushrooms, onion, garlic, and teriyaki sauce all day; finished with bean sprouts or canned Chinese vegetables and served over rice.

Slow-cooked chicken legs submerged in olive oil and aromatics for 12-14 hours, resulting in incredibly tender, flavorful meat that keeps for weeks.

French classic — whole chicken pieces braised low and slow with wine, mushrooms, and whole onions until fork-tender.

Crushed Doritos form the base of this zesty casserole filled with chicken, jalapeños, sour cream, cream of chicken soup, and smothered in Cheddar cheese.

Chicken−Corn Chip Casserole from Casserole Crazy.

Hearty chicken and fresh corn chowder with potatoes, celery, and cream — a comforting classic from the classic internet recipe archives.

Crockpot chicken creole

chicken, cut−up

A healthy low-carb recipe for Chicken Dijon Quiche.

chicken dijon ranch

chicken dishes

chicken divan

chicken divine

Recipe from The 1918 Fanny Farmer Cookbook