FBD

Classic BBQ Chicken

A Blackstone griddle recipe for Classic BBQ Chicken.

BBQChickenEasy10 minBy Northstar

Ingredients

Servings
4
  • 4 pounds of your favorite chicken, including legs, thighs, wings, and breasts, skin-on
  • Salt
  • 1 cup barbecue sauce, like Hickory Mesquite or homemade
  • Olive oil

Instructions

  1. 1

    Rub the chicken with olive oil and salt.

  2. 2

    Preheat the griddle to high heat.

  3. 3

    Sear chicken skin side down on the grill for 5-10 minutes.

  4. 4

    Turn the griddle down to medium low heat, tent with foil and cook for 30 minutes.

  5. 5

    Turn chicken and baste with barbecue sauce.

  6. 6

    Cover the chicken again and allow to cook for another 20 minutes.

  7. 7

    Baste, cover and cook again for 30 minutes; repeat basting and turning during this time.

  8. 8

    The chicken is done when the internal temperature of the chicken pieces are 165°F and juices run clear.

  9. 9

    Baste with more barbecue sauce to Servings!

Tags

bbqamericanblackstone-griddle