Recipes

A vegetable recipe for Fried Plantains.

fruits and vegetables can

soups

A vegetable recipe for Gratin of Potatoes Girardet.

A Blackstone griddle recipe for Griddle Vegetable Pizza.

Whole salmon stuffed with vegetables and herbs, wrapped in foil and grilled with butter and lemon.

ground beef & vegetable casserole

Vegetarian slow cooker gumbo with tomatoes, okra, lima beans, corn, and green bell pepper in a flavorful vegetable stock.

Crockpot ham and bean soup with vegetables

Garden vegetable casserole with green beans, bell pepper, tomatoes and cheddar cheese, set in a savory Bisquick egg custard. A great way to use fresh summer produce.

Beautiful layered casserole of thinly sliced potatoes, yellow peppers and fresh plum tomatoes with rosemary, oregano and garlic, drizzled with olive oil and finished with Parmesan.

Harvest Potato−Vegetable Casserole from Casserole Crazy.

A country inn recipe for Harvest Vegetables With Chili.

A simply spiced slow cooker beef and vegetable stew seasoned with Old Bay, with chunks of chuck, potatoes, carrots, and onion.

A vegetable recipe for Herb Gnocchi.

A no-fuss layered casserole of ground beef, sliced vegetables, and Worcestershire sauce baked until tender. An old-fashioned one-dish meal.

A healthy vegetarian recipe for Homemade Vegetable Broth from God's Garden.

Asian-style hot and sour soup with mushrooms, bok choy, seaweed, and bean curd in a tangy vinegar, sesame oil, and soy sauce broth.

Spicy sausage, vegetables and uncooked rice baked in cream of chicken and mushroom soups — everything goes in raw and comes out perfectly cooked and flavorful.

A Generations Of Recipes community cookbook recipe for Hot Vegetable Dish.

A hearty Eastern European hot borscht with beets, potatoes, cabbage, and a tomato-vegetable sauté, served with a dollop of sour cream.