Recipes

American−Italian Pasta Salad from Salad Master.

A lavish Italian antipasto spread featuring carpaccio, grilled vegetables, caprese salad, prosciutto with figs, and assorted Italian olives.

black bean pasta

Copycat Boston Market macaroni and cheese — spiral pasta in an ultra-creamy Velveeta sauce seasoned with dry mustard and turmeric, kept silky smooth in a double boiler.

Broccoli − Cheese Pasta Salad from Salad Master.

Rigatoni pasta, lightly blanched broccoli florets, and cubed mozzarella tossed with fresh parsley, basil, and a homemade lemon-Dijon mustard vinaigrette.

A Carolina mountain recipe for Cajun Style Pasta.

Classic Roman pasta carbonara with crispy bacon, creamed eggs, Parmesan, and a touch of cream — rich and velvety.

Crockpot chicken and pasta

Steak-sauce-marinated grilled chicken with fusilli pasta, Vidalia onion, avocado, and cherry tomatoes in a creamy ranch dressing.

Chili Pasta Casserole from Casserole Crazy.

A Coleman family recipe for Christmas Eve Pasta.

A layered pasta bake with seasoned ground beef in tomato sauce and a creamy cheese middle of cottage cheese, cream cheese, sour cream and scallions. Can be prepared the day before.

Crockpot crockpot chicken and pasta