Recipes

Crispy potato cakes with salsa.

Ground beef simmered in tomato soup and salsa with tortilla pieces all baked together and topped with melted Cheddar — a 30-minute Tex-Mex casserole.

Shredded chicken mixed with salsa, hard-cooked eggs, sour cream, mayo, lime zest, and cumin — a quick Mexican-inspired chicken salad served over lettuce.

chicken vegetable pilaf & salsa

A hearty beef chili with salsa, kidney beans, corn, and spices topped with a golden Cheddar cornbread crust—a complete one-dish meal that's simple and satisfying.

chipotle tomatillo salsa

A salsa recipe for Citrus Sangria (Red).

A salsa recipe for Classic Margarita.

A country inn recipe for Creamy Salsa Dip.

A home-style recipe for Dale’s Salsa from Dale's Recipe Book.

Seasoned ground beef with salsa, corn and olives in a baking dish topped with a cheesy corn muffin crust. A Tex-Mex casserole that combines taco filling with cornbread topping.

Quick wok-cooked shrimp with garlic, fresh corn, and salsa — served with black beans and warm tortillas.

A vibrant fresh salsa of charred corn kernels, ripe plum tomatoes, habanero, and cilantro with a squeeze of lime and lemon — great with chips or grilled proteins.

A country inn recipe for Fresh Salsa.

if you can use a molcajete, do, otherwise use a blender for waterier

fresh tomato & olive salsa

A Betty Crocker betty-crocker-basics recipe for Fresh Tomato Salsa.

Fresh fruit salsa of kiwi, apples, raspberries, and strawberries served with crispy baked cinnamon tortilla chips.

A Blackstone griddle recipe for Glazed Tofu Steaks with Mango Salsa.

green chili tomatillo salsa