Citrus Sangria (Red)
A salsa recipe for Citrus Sangria (Red).
OtherOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 1 (50.7oz) bottle chilled burgundy (2 regular size bottles)
- 1 ½ C brandy
- 1 6 oz can frozen orange juice concentrate, thawed, undiluted
- Grated rind of 4 lemons (optional – we skip this)
- Juice of 4 lemons
- ¾ to 1 C sugar (we generally go with 1 cup)
- 1 liter chilled club soda
Instructions
- 1
Combine first 6 ingredients, stirring well to dissolve sugar
- 2
Let it set overnight.
- 3
Add club soda before serving.
- 4
Serve over ice.
Tags
americansalsa-bookother