FBD

Chi Chi's Mexican Chicken Salad

Shredded chicken mixed with salsa, hard-cooked eggs, sour cream, mayo, lime zest, and cumin — a quick Mexican-inspired chicken salad served over lettuce.

MexicanChickenEasy20 minBy Northstar

Ingredients

Servings
4
  • 1 lb boneless skinless chicken breasts, cooked and shredded
  • 1 cup salsa, drained
  • 2 hard-cooked eggs, finely chopped
  • 0.5 cup sour cream
  • 0.3 cup mayonnaise
  • 2 tsp finely chopped onion
  • 1 tsp grated lime peel
  • 0.5 tsp chili powder
  • 0.3 tsp ground cumin
  • 1 head lettuce leaves, for serving

Instructions

  1. 1

    Combine all ingredients except lettuce in a large bowl. Mix well.

  2. 2

    Serve over lettuce leaves.

Tags

saladmexicanchickencopycatlimesalsa