AdvancedCalifornia Pizza Kitchen BBQ Chicken Salad
A copycat of CPK's famous salad: grilled BBQ chicken over mixed greens with black beans, corn, tortilla strips, and a homemade herb ranch dressing.
133 recipes to explore
AdvancedA copycat of CPK's famous salad: grilled BBQ chicken over mixed greens with black beans, corn, tortilla strips, and a homemade herb ranch dressing.
EasyA Jamie Oliver Sainsbury's recipe for Cannellini Beans and Taste the difference Fougasse.
IntermediateSlow-cooked pork roast with pinto beans, chili powder, and green chilies — serve with corn chips, avocado, and shredded cheese.
EasyTender chicken and green beans folded into seasoned stuffing cubes and cream of mushroom soup, dotted with butter, topped with Cheddar, and baked until golden.
EasyGround beef with chili beans and tomato soup spooned over corn chips and baked with green onions, black olives, and sharp Cheddar cheese until melted and bubbly.
IntermediateA hearty beef chili with salsa, kidney beans, corn, and spices topped with a golden Cheddar cornbread crust—a complete one-dish meal that's simple and satisfying.
Advanced
EasyA quick cowboy-style dinner of seasoned ground beef with chili seasoning, tomato sauce, cream of mushroom soup, ranch beans, and green chiles, topped with Cheddar and Fritos.
IntermediateA vintage layered casserole of ground beef, raw rice, celery, green pepper, sliced potatoes, and kidney beans, all moistened with tomato soup and a can of Coca-Cola.
IntermediateSouthern-style slow-cooked green beans simmered for 2 hours with ham shank and onions until tender and full of smoky flavor.
Easy
EasyA flexible cream soup that works with broccoli, green beans, or asparagus — blended smooth with milk and herbs.
Intermediate
Advanced
AdvancedA hearty Creole one-pot soup with seared chicken, dried red beans, trinity vegetables, and long grain rice in a richly seasoned stock.
IntermediateSpiced rib-eye steak with creole white beans.
AdvancedBone-in rib-eye steaks slathered with Creole mustard and breadcrumb crust, roasted to medium-rare, served over slow-cooked white beans with duck confit, ham hocks, and seared foie gras.
EasyCreole Crusted Rib−Eye Steak With Dirty White Beans from Emeril.
IntermediateA traditional Cajun recipe for Creole-Style Red Beans & Rice.
Intermediate
Intermediate
Intermediate
Advanced
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