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Stock IIIEasy

Stock III

Recipe from The 1918 Fanny Farmer Cookbook

AmericanOther30–60 min
Stouffer's Corn SouffleIntermediate

Stouffer's Corn Souffle

Copycat Stouffer's corn soufflé — a light, custardy baked dish made with cream-style corn, eggs, sour cream, and a hint of nutmeg. A classic Southern-style comfort side.

FrenchVegetarian30–60 min
Strawberries In A Melon SauceEasy

Strawberries In A Melon Sauce

In A Melon Sauce During the summer and even a month or two into the autumn succulent melons (galia, candeloupe, etc.) are quite

OtherVegetarianUnder 30 min

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