Recipes

A delicate baked crab loaf with celery, red and green bell peppers, Old Bay seasoning, and buttered bread cubes on top — simple, light, and satisfying.

freshly−ground black pepper; 8 turns

A velvety cream of red pepper soup with fennel, rosemary, paprika, and white miso, puréed smooth and topped with julienned carrots.

Thinly sliced potatoes layered with onion, flour, salt, pepper, and American cheese, topped with cream of mushroom soup and slow-cooked until tender.

A Blackstone griddle recipe for Creole Chicken Stuffed With Cheese & Peppers.

Season chops; brown in oil. Remove from skillet. Add onion, green pepper and garlic; cook until tender. Add remaining ingredients and chops. Cover and simmer 45 minutes or until meat is tender. Serves

Crockpot crockpot chinese pepper steak

A lighter, lower-fat potato salad with red potatoes, celery, bell pepper, radishes, and egg whites in a tangy nonfat sour cream and reduced-calorie mayo dressing.

hot pepper powder : 1 ts

Classic stuffed bell peppers filled with a savory ground beef mixture of tomatoes and two kinds of corn, topped with buttery breadcrumbs and baked until tender.

Rich and buttery Emeril-style mashed potatoes - slightly lumpy for texture, finished with heavy cream and white pepper.

Emeril's signature pizza with Italian sausage, roasted peppers, mozzarella and fresh basil on a homemade dough.

A healthy low-carb recipe for Ethiopian Beef & Peppers.

A Florida Lowcountry specialty: shrimp in a rich caramelized gravy with salt pork, onion, bell peppers, and celery, served over rice.

A warm, bubbly baked dip of fire-roasted corn, sautéed peppers, jalapeno, homemade mayo, and melted Monterey Jack, served with crispy fried flour and blue corn tortilla chips.

Homemade caramelized five-onion focaccia stacked with roasted peppers, eggplant, beets, zucchini, squash, roasted garlic aioli, and melted Fontina — baked open-faced until bubbly.

A Carolina mountain recipe for Fried Green Pepper Rings.

Fried White Anchovies With An Andalusian Pepper Salad from Emeril.