Recipes

A bread recipe for Green Chile−Cheese Butter.

Layered corn tortilla casserole with a creamy evaporated milk and cream of mushroom sauce loaded with green chiles, pimentos and olives, finished with cheddar and Monterey Jack cheese.

A country inn recipe for Green Chile Stew With Pork.

Crockpot green chile-stuffed chicken breasts

Layered corn tortilla casserole with shrimp or crabmeat, green chiles, olives, Monterey Jack and cheddar in a creamy sauce. A Southwestern seafood bake.

italian chile

A gifts-in-a-jar recipe for Jalapeño−Chile Cheese Crock.

Quick and creamy mashed potato casserole with spinach, green chiles, sour cream, cayenne and Colby cheese. Satisfying Southwest-style vegetarian side.

linguine with pancetta, olive oil, chile, clams and white wine sauce

in a blender or food processor, whirl chile mixture until smooth. rub

Mix ingredients together in a small serving dish. Leave for 10 minutes and taste. Add more sugar if required. Oysters with Chile, Ginger, and Rice Wine Vinegar: A half thumb-sized piece peeled ginger,

Emeril's Vietnamese nuoc cham — a fresh, bright dipping sauce of chile, garlic, lime, fish sauce, and water; use as a condiment instead of salt and pepper.

Colorful roasted chiles and bell peppers over greens with crumbled Cotija cheese in a garlic-cider vinaigrette — a Southwestern showstopper.

A traditional Mexican pozole with chicken and pork simmered in chicken stock with hominy and dried chiles — garnished with lettuce, lime, oregano, and onion.

Creamy layered rice casserole with sour cream, green chiles and parsley, sandwiched between two kinds of melted cheese. A simple, satisfying Southwestern side.

A Texas recipe for OR 1/3 cup chopped green chiles.