FBD

Linguine with Pancetta, Olive Oil, Chile, Clams and White Wine Sauce

linguine with pancetta, olive oil, chile, clams and white wine sauce

ItalianOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 lb dried good quality linguine
  • 4 rashers pancetta or dry-cured smoky bacon, sliced thinly
  • 1 large clove of garlic, finely chopped
  • 1 to 2 dried red chilli’s, crumbled
  • 1 0.5 lb clams
  • 2 glasses (10 ounces) of white wine
  • 1 good handful of parsley leaves, roughly chopped

Instructions

  1. 1

    Olive oil

Tags

souprecipe