FBD

GREEN CHILE QUICHE

FrenchVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 each (9-inch) frozen pie crust shell
  • 1 each (4 oz.) can chopped green chiles, drained
  • 0.3 each C. ripe olives, quartered
  • 1 each C. shredded Cheddar cheese
  • 3 each eggs
  • 0.5 each C. milk

Instructions

  1. 1

    Spread green chiles over bottom of pie crust.

  2. 2

    Place olives on top of chiles.

  3. 3

    Sprinkle cheese on top.

  4. 4

    Beat together eggs and milk; pour over cheese.

  5. 5

    Bake on cookie sheet in 375ºF oven 30 to 35 minutes or until knife inserted 2 inches from edge comes out clean.

  6. 6

    Let stand 10 minutes before serving.

Tags

greekthe-versatile-egg