Recipes

Deep-fried yeast rolls stuffed with ground andouille sausage and white cheddar cheese, seasoned with Emeril's Essence.

A traditional Cajun recipe for Andouille Smoked Sausage in Red Gravy.

Bean, Barley & Sausage Soup from Slow Cookin Secrets.

Copycat Bob Evans classic sausage gravy — crumbled breakfast sausage simmered in a rich, creamy milk gravy seasoned simply with salt and pepper. Perfect over biscuits.

Boudin Sausage from Emeril.

A low-carb Atkins recipe for Cheese and Sausage Balls.

Chicago-style deep dish pizza loaded with Italian sausage, peppers, onions, mozzarella and tomato sauce.

Chicken breasts and hot sausage slow-cooked with onion, peppers, zucchini, mushrooms, and Italian-seasoned tomatoes — a deeply satisfying one-pot meal.

A traditional Cajun recipe for Chicken and Sausage Gumbo.

A Mexican recipe for Paella.

A traditional Cajun recipe for Chicken Okra Gumbo with Sausage.

Crockpot chicken/sausage cassoulet

Chicken & Sausage from Slow Cookin Secrets.

A traditional Cajun recipe for Chicken Sausage Oyster Gumbo.

Simple clam and pork sausage loaf baked in a loaf pan. Can be served hot or cold.

A great tastes recipe for Cornbread Sausage and Stuffing.