Recipes

baked ziti

five layer bean dip

Homemade caramelized five-onion focaccia stacked with roasted peppers, eggplant, beets, zucchini, squash, roasted garlic aioli, and melted Fontina — baked open-faced until bubbly.

A gifts-in-a-jar recipe for Five−Spice Sugar.

flake fish and soak in lime juice in double zip-lock 2 cups celery, chopped

flakey sea salt, for serving

A buttery, flaky all-purpose pie crust made with a blend of cold butter and lard for maximum flakiness and flavor — yields two 9-inch pie crusts.

flaky pastry

Sliced cooking pears caramelized in butter and sugar, then dramatically flambéed with Pear William Brandy and spooned over pound cake ice cream sandwiches with spiced pecans.

Shrimp with tails cooked in garlic-parsley butter with a splash of rum, then flambéed for a dramatic tableside presentation.

flank steak

A homemade bread recipe for Flatbread with Onions and Mustard Seeds.

A homemade bread recipe for Flat Italian Olive Bread.

flavored syrup

flavoring

A low-carb Atkins recipe for Flax Brownie-Cake.

A low-carb Atkins recipe for Flax Pudding.

flesh of 2 large mangoes, puréed and strained