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Baked BolognaIntermediate

Baked Bologna

A whole 10-pound bologna loaf slow-roasted at low heat for 6-7 hours until the outside is completely charred, served hot with rolls and mustard.

AmericanPork60+ min
Baked Cajun ChickenEasy

Baked Cajun Chicken

Skinless chicken baked with a bold Cajun spice crust of onion powder, thyme, garlic salt, and white and black pepper — a lean and flavorful weeknight bake.

CajunChicken30–60 min

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