Baked Alaska

baked alaska

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1. You start with a slab of cake which will be the base and a block of ice cream sitting on
  • 2. Beat the egg whites to foam. Thickly cover the ice cream with the foam, that will protect

Instructions

  1. 1

    it. Trim the cake it so it is just a little larger than the block of ice cream. Place the ice

  2. 2

    cream over the cake base and return it to the freezer.

  3. 3

    the ice cream from melting. Bake in a hot oven until the meringue is nicely browned.

Tags

recipe