EasyRecipes
657 recipes to explore
Easy
Intermediate
EasyMini Crabcakes
IntermediateMini Patty Pans with Mint Leaves
A Jamie Oliver Sainsbury's recipe for Mini Patty Pans with Mint Leaves.
EasyMini Romanesco Cauliflower braised with Tomato and Anchovy Sauce
A Jamie Oliver Sainsbury's recipe for Mini Romanesco Cauliflower braised with Tomato and Anchovy Sauce.
EasyMississippi Fried Oysters
Southern-style deep-fried oysters dipped in beaten egg then coated in a seasoned cornmeal-flour mixture and fried to golden perfection.
Easy
EasyMitch Murray's Mad Tuna Salad
A bold tuna salad with creamed cottage cheese, BBQ almonds, radishes, and green onions — refrigerate overnight for best flavor.
EasyMock Lobster
Monkfish fillets brushed with paprika-butter and baked with bread crumbs — the firm, mild fish that tastes remarkably like lobster.
Advanced
IntermediateMrs. Kelly’s Flounder
Cut bell peppers in strips and onion in slices. Place in large skillet. Slice lemon and put three slices in pan. Put in two bay leaves and add water to about 1 to 1-1/2 inches in pan. Cover skillet ti
IntermediateMussel Chowder
EasyMussel Pasta Sauce
Pasta Sauce Fresh pasta can be prepared in a matter of minutes, a rather important aspect when it comes to
EasyMussel Risotto
Mussel Risotto There were two starting points for this recipe: our "Basic Aphrodisiac Mussels" recipe and the basic risotto recipe of
Easy
EasyMussels For Gourmets On A Diet
For Gourmets On A Diet The availability of mussels in Umeå was very limited. Small and expensive plastic bags with a contents of
EasyMussels Meuniere
EasyMy Favourite Way of Dressing Oysters
Mix ingredients together in a small serving dish. Leave for 10 minutes and taste. Add more sugar if required. Oysters with Chile, Ginger, and Rice Wine Vinegar: A half thumb-sized piece peeled ginger,
AdvancedNew England Clambake
IntermediateNew England Clam Chowder
IntermediateNew Orleans BBQ Shrimp
EasyNicoise Sandwich
Easy
IntermediateOasis Eggs
Showing page 16 of 28 (657 recipes)