Deep-Fried Mahi-Mahi Macadamia Nut Fingers
Mahi-mahi fingers marinated in ginger-soy, crusted in macadamia nuts and panko, deep-fried golden, served with three tropical marmalades: mint, horseradish, and chili.
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Mahi-mahi fingers marinated in ginger-soy, crusted in macadamia nuts and panko, deep-fried golden, served with three tropical marmalades: mint, horseradish, and chili.
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last july 27th, kookaburra.jpl.nasa.gov!eer (elizabeth roettger)
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