Manchurian Sauce

JapaneseVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 0.5 cup soy sauce
  • 0.5 cup vegetable stock
  • 0.5 cup green onion -- thinly sliced
  • 1 tsp fresh ginger root -- minced
  • 1 tsp garlic -- minced
  • 0.5 tsp wasabi (or 1/2 tsp minced jalapeno pepper)

Instructions

  1. 1

    In a medium-sized bowl, combine all the ingredients and whisk until well blended.

  2. 2

    Regrigerate for at least 30 minutes before serving.

Tags

greeka-taste-of-china