EasyAsian Beef and Noodles
A home-style recipe for Asian Beef and Noodles from Dale's Recipe Book.
55 recipes to explore
EasyA home-style recipe for Asian Beef and Noodles from Dale's Recipe Book.
AdvancedA Vietnamese-style hotpot with a deeply flavored broth of oxtails, beef bones, ginger, star anise, and cinnamon, served tableside with rice noodles, paper-thin sirloin, and fresh garnishes.
AdvancedA magnificent Persian noodle soup (Ash-e Reshteh) loaded with legumes, herbs, spinach, beet, and flat noodles, topped with lamb gheimeh and mint garnish.
IntermediateAn old-fashioned Eastern European potato soup with homemade drop noodles poured right into the pot, a comforting family recipe passed down generations.
IntermediateFlour-coated beef or sirloin tips slow-cooked with mushrooms, green onions, and a rich beef broth-red wine sauce; served over buttered noodles.
EasySzechwan-inspired cold chicken tossed in spicy peanut sauce, served over sesame glass noodles with cucumber matchsticks.
IntermediateStir-fried tofu and broccoli tossed in a bold almond butter sauce with tamari, molasses, and cayenne, served over rice or noodles. A rich vegetarian main dish.
IntermediateThe ultimate dump-and-bake casserole: cubed beef slow-baked in golden mushroom soup and dry onion soup mix, served over rice or noodles with optional sour cream.
EasyIf you can eat dairy, swap out the dairy-free shredded cheese for the real thing. If you can’t eat dairy, any dairy-
IntermediateLasagna noodles rolled with creamy chicken Alfredo filling, baked under a blanket of melty cheese.
Intermediate
Intermediate
Intermediate
IntermediateA classic Jewish-style chicken soup with dill, carrots, parsnips, and onion — serve with matzoh balls, kreplach, egg noodles, or rice.
IntermediateBoneless chicken breasts slow-cooked in a rich sour cream, cream of mushroom soup, and Lipton onion soup mix sauce — creamy and effortless. Serve over noodles.
IntermediateA retro casserole of boiled chicken with mushroom soup, celery, lemon, and cashews topped with crunchy Chinese noodles and Cheddar—a neighborhood potluck classic.
Advanced
IntermediateTender pork chops slow-cooked with onion, catsup, cream of chicken soup, and Worcestershire sauce. Serve over rice, noodles, or potatoes.
Easy
Intermediate
Intermediate
EasyA vegetable and cashew bake with cream of mushroom soup, water chestnuts and chow mein noodles for crunch. Individual ramekins or one large casserole both work well.
IntermediateHearty baked pasta casserole combining ground beef, sautéed eggplant, rotini noodles and spaghetti sauce topped with mozzarella cheese.
EasySuper simple five-can tuna casserole with chicken-rice soup, mushroom soup and chow mein noodles. Optional water chestnuts add extra crunch.
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