Recipes

Crispy sesame-crusted soft-shell crabs fried golden and served with a tangy kaffir lime-butter sauce.

Copycat Sizzler steakhouse fried shrimp — jumbo shrimp coated in a seasoned flour, egg wash, and herbed breadcrumb crust, deep-fried to golden perfection.

A traditional Cajun recipe for Southern Fried Chicken By Paul Prudhomme.

A chocolate dessert recipe for Southern Fried Chocolate Pies.

Southern Fried Shrimp from Essential Seafood.

Layered Mexican-style casserole with refried beans, salsa ground beef, corn and olive vegetable layer and a double cheese topping. Serve with lettuce, sour cream and chips.

Spanish Fried Custard from Emeril.

A home-style recipe for Spicy Country Fried Chicken from Dale's Recipe Book.

A Generations Of Recipes community cookbook recipe for Oven Fried Chicken.

A home-style recipe for Spicy Oven Fried Chicken from Dale's Recipe Book.

Crockpot spicy refried bean dip

Vietnamese-style spring rolls filled with Chinese sausage, shrimp, bok choy, bean sprouts, and fresh herbs, fried golden and served with nuoc cham dipping sauce.

Silky green split pea soup ladled around a centerpiece of roasted fennel and chilled lobster salad, garnished with crispy fried parsley.

A Betty Crocker betty-crocker-basics recipe for Stir-Fried Broccoli and Pork.

Stir−Fried Crabmeat With Cellophane Noodles from Emeril.

Live lobster stir-fried in a screaming-hot wok with garlic, ginger, soy sauce, black bean sauce, and green onions — bold Chinese-inspired flavors.

A Betty Crocker betty-crocker-basics recipe for Stir-Fried Green Beans and Pepper.

A Korean recipe for Stir-Fried Lotus Root.

A Betty Crocker betty-crocker-basics recipe for Stir-Fried Scallops with Broccoli and Mushrooms.

A Korean recipe for Stir-Fried Small Octopus.

salad oil : 1 tb