Recipes

Crockpot slow-cooker creamy scalloped potatoes and ham

Smothered Andouille Sausage And Shrimp Over Creamy Stone from Emeril.

Decadent Snickers cheesecake with a graham cracker crust — creamy vanilla cheesecake studded with chunks of Snickers candy bar, baked in a springform pan.

Rich and creamy Southern-style cheese grits baked until golden. A crowd-pleasing side dish with buttery grits, sharp cheese, and a kick of hot sauce.

Creamy spinach and artichoke casserole with sautéed mushrooms and onions, topped with Parmesan.

Pork loin cubes and egg noodles in a creamy mushroom stroganoff sauce with corn.

A classic summer chicken salad with seedless grapes, sliced almonds, celery, and parsley in a creamy mayo-whipped cream dressing.

Copycat TGI Friday's au gratin potatoes — baked potato slices folded into a rich béchamel sauce with mozzarella and colby cheese, baked until creamy and golden brown.

Diced turkey or chicken with chow mein noodles, mushrooms, and pimento in a creamy mushroom soup sauce.

Creamy turkey and broccoli in a savory milk sauce with bacon, served in a golden garlic-buttered bread bowl.

Cubed turkey with rice, mushrooms, celery, and tarragon in a creamy broth sauce, topped with toasted almonds.

Baked potato shells filled with creamy mashed potato, sour cream, cheddar, green onions, and bacon, then baked again until golden.

Classic Greek tzatziki dip by Emeril — creamy Greek yogurt whisked with olive oil, vinegar, garlic, and fresh mint folded with diced cucumber. Serve with olives and fried bread.

These cakes are ridiculously good. They are creamy on the inside and crisp on the outside. You’ll think there is cheese

A simple, creamy blended German zucchini soup with tomatoes, vegetable broth, and fresh herbs.