Recipes

Copycat Benihana hibachi-style fried rice made with scrambled eggs, toasted sesame seeds, and soy sauce — the classic teppanyaki steakhouse side dish.

Szechwan-inspired cold chicken tossed in spicy peanut sauce, served over sesame glass noodles with cucumber matchsticks.

Copycat Burger King Big King — a double stacked grilled beef burger on a sesame bun with BK's special sauce, shredded lettuce, American cheese, onion rings, and dill pickles.

Copycat Burger King Whopper — a flame-grilled quarter-pound beef patty on a toasted sesame bun layered with dill pickles, onion rings, tomato, crisp lettuce, ketchup, and mayo.

A Blackstone griddle recipe for Chicken Thighs With Ginger-Sesame Glaze.

In a bowl over some gently simmering water, slowly melt the chocolate and butter together then remove from the heat. In a separate bowl, whip the cream to soft peaks. In a third bowl, whisk the eggs a

Blanched eggplant cubes dressed in soy sauce, lemon juice, and toasted sesame seeds — a simple, light Asian-inspired salad served cold.

Crispy egg rolls stuffed with crawfish tails, sesame-dressed cabbage slaw, and aromatic vegetables, served with a dry mustard drizzle.

Layered crescent roll loaf filled with smoked turkey, Muenster cheese, and ham, spread with red raspberry preserves and topped with honey and sesame seeds. A festive sweet-savory bake.

Buttery crescent roll squares filled with sautéed mushrooms and Parmesan cheese, folded into golden triangles and sprinkled with sesame seeds.

Bluefin tuna logs brushed with wasabi paste and wrapped in thread-like potato curls, pan-fried to a golden crisp, served with sesame oil and caviar.

A quick and flavorful chicken noodle soup with fresh ginger, spinach, and sesame oil, finished with bright lemon juice.

glaze: place sesame seeds in dish. brush egg over bagels. using

Teriyaki-marinated grilled chicken over mixed lettuces with pineapple, red cabbage, pico de gallo, tortilla chips, and a honey-lime-sesame dressing.

Tender chicken breasts marinated in soy sauce, sesame seeds, brown sugar, and garlic, then grilled to golden perfection.

Grilled Sesame Chicken Breast from Slow Cookin Secrets.

Large shrimp marinated in soy and garlic, grilled, and tossed in a warm apricot-hoisin-sesame glaze. Serves up to 24 as an appetizer.

Soy-marinated grilled shrimp basted with a fragrant glaze of apricot preserves, hoisin sauce, sesame seeds, garlic, and fresh ginger.

Asian-style hot and sour soup with mushrooms, bok choy, seaweed, and bean curd in a tangy vinegar, sesame oil, and soy sauce broth.

Hot Sesame Drizzle from Emeril.

A country inn recipe for Open Sesame Nutty Butter.

A tuna, swordfish, or sea bass steak rubbed with soy, sesame oil, sugar, ginger, and garlic, then foil-baked for 25 minutes — clean and aromatic.