FBD

Chicken Thighs With Ginger-Sesame Glaze

A Blackstone griddle recipe for Chicken Thighs With Ginger-Sesame Glaze.

JapaneseChickenEasy6 minBy Northstar

Ingredients

Servings
4
  • 8 boneless, skinless chicken thighs
  • For the glaze:
  • 3 tbsp dark brown sugar
  • 2 0.5 tbsp soy sauce
  • 1 tbsp fresh garlic, minced
  • 2 tsp sesame seeds
  • 1 tsp fresh ginger, minced
  • 1 tsp sambal oelek
  • 1/3 cup scallions, thinly sliced
  • Non-stick cooking spray

Instructions

  1. 1

    Combine glaze ingredients in a large mixing bowl; separate and

  2. 2

    reServings half for serving. Add chicken to bowl and toss to coat well. Preheat the griddle to medium-high heat. Coat with cooking spray. Cook chicken for 6 minutes on each side or until done. Transfer chicken to plates and drizzle with remaining glaze to Servings.

Tags

blackstone-griddle