EasyQuebec Pea Soup / Salted herbs
A classic Quebec preserved salted herb mixture of chives, savory, parsley, chervil, carrots, celery leaves, and green onions - used to flavor pea soup and other dishes.
4,231 recipes to explore
EasyA classic Quebec preserved salted herb mixture of chives, savory, parsley, chervil, carrots, celery leaves, and green onions - used to flavor pea soup and other dishes.
IntermediateA Jamie Oliver Sainsbury's recipe for Quesadillas with Salsa and Guacamole.
Easy
EasyA country inn recipe for Quiche de Nice, Sans Oeufs (Without Eggs!).
Easy
Easyquick and easy chicken in lemon & butter sauce
Easy
EasyA Jamie Oliver Sainsbury's recipe for Quick Apple and Pecan Strudel with Cinnamon.
Easy
Easy
Easy
IntermediateA Betty Crocker betty-crocker-basics recipe for Quick Guacamole.
Easy
EasyUltra-easy Mexican casserole layered with Fritos corn chips, canned tamales, chopped onion and chili, topped with cheese. A no-fuss crowd pleaser.
EasyA healthy vegetarian recipe for Quick Minestrone Soup from God's Garden.
Easy
EasyA healthy vegetarian recipe for Quick Potato Soup from God's Garden.
Easy
Easy
Easy
EasyA healthy low-carb recipe for Quick Strawberry Ice Cream.
EasyA healthy vegetarian recipe for Quick Whole Wheat Bread from God's Garden.
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AdvancedFlour-dredged rabbit thighs braised in fruity Riesling wine with bacon, pearl onions, mushrooms, and herbs until falling-off-the-bone tender—a French classic with a twist.
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