Quick Strawberry Ice Cream
A healthy low-carb recipe for Quick Strawberry Ice Cream.
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 1/2 bag frozen strawberries (1 cup)
- 1/2 cup cream
- 4 pkts sweetener
Instructions
- 1
Put frozen strawberries in food processor and process until chopped superfine.
- 2
Add cream and sweetener and process until mixed.
- 3
May need to add a little more cream.
Tags
americanhealthy-low-carb