Macaroni with White Sauce

Name: Macaroni with White Sauce
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Other
Ingredients: 1/2 cup macaroni; 5 1/2 cup White Sauce; 2 quarts boiling; water; 1 tablespoon salt

Recipe from The 1918 Fanny Farmer Cookbook

Macaroni with White Sauce prepared as a finished dish

Cook: 30 min
Total: 30 min
Yield: 4 servings
Difficulty: Easy
Cuisine: Other
Protein: Other

Ingredients

Servings

Original recipe

Shopping list for 4

Instructions

1
broken in inch pieces
2
Cook as for Boiled Macaroni, and reheat in White Sauce. White Sauce. Melt two tablespoons

Ingredients

Servings

Original recipe

Shopping list for 4

Instructions

1
broken in inch pieces
2
Cook as for Boiled Macaroni, and reheat in White Sauce. White Sauce. Melt two tablespoons

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