Heavenly Bites

Name: Heavenly Bites
Cook time: 15 min
Total time: 15 min
Yield: 30 servings
Cuisine: Other
Ingredients: 1/2 cup packed brown sugar; 1/4 cup butter or margarine; 1/2 tsp vanilla; 1 whole egg white; 1 cup flour; 3 tbsp unsweetened cocoa; 1/2 tsp baking soda; 1/8 tsp salt; 1/2 cup butterscotch chips

Soft, fudgy chocolate-butterscotch cookies made with brown sugar, cocoa, and butterscotch chips — small, rich, and irresistible.

Heavenly Bites prepared as a finished dish

Cook: 15 min
Total: 15 min
Yield: 30 servings
Difficulty: Easy
Cuisine: Other
Protein: Vegetarian

Ingredients

Servings

Original recipe

Shopping list for 30

Instructions

1
Heat oven to 375°F. Beat brown sugar and margarine until light and fluffy.
2
Add vanilla and egg white; mix well.
3
Add flour, cocoa, baking soda, and salt; blend well. Stir in chips.
4
Drop by teaspoonfuls onto an ungreased cookie sheet. Shape gently into balls.
5
Bake at 375°F for 8-9 minutes. Cool 1 minute on sheet, then transfer to rack to cool completely.

Ingredients

Servings

Original recipe

Shopping list for 30

Instructions

1
Heat oven to 375°F. Beat brown sugar and margarine until light and fluffy.
2
Add vanilla and egg white; mix well.
3
Add flour, cocoa, baking soda, and salt; blend well. Stir in chips.
4
Drop by teaspoonfuls onto an ungreased cookie sheet. Shape gently into balls.
5
Bake at 375°F for 8-9 minutes. Cool 1 minute on sheet, then transfer to rack to cool completely.