Hawaiian Coconut Spread
GreekVegetarianEasy30 minBy Northstar
Ingredients
Servings
4
- 8 oz cream cheese, softened
- 2 tbsp apricot, pineapple or peach preserves
- 1/3 cup flaked coconut
Instructions
- 1
Combine cream cheese and preserves, mixing until well blended.
- 2
Add coconut; mix well.
- 3
Serve with nut bread slices.
- 4
Variations Add 1/8 teaspoon aniseed; substitute 1/4 cup whole berry cranberry sauce for preserves.
Tags
greekbread-baker-bible