FBD

Ham Salad with Hot Peanut Dressing

AsianPorkEasy20 minBy Northstar

Ingredients

Servings
4
  • 0.8 lb boneless ham
  • 2 tbsp vegetable oil
  • 0.3 cup peanut butter
  • 3 tbsp fresh lime juice
  • 1 tbsp reduced-sodium soy sauce
  • 1 tsp ground ginger
  • 1 clove garlic, minced
  • 1 tbsp sugar
  • 1 medium cucumber, seeded and thinly sliced
  • 0.5 red onion red onion, thinly sliced
  • 6 cup romaine or curly endive, torn
  • 1 head radicchio or Boston lettuce

Instructions

  1. 1

    Thinly slice ham and heat briefly in microwave or in skillet over medium heat. Set aside and keep warm.

  2. 2

    For dressing, combine vegetable oil, peanut butter, lime juice, soy sauce, ginger, garlic, and sugar in a blender or food processor. Blend well.

  3. 3

    Heat dressing in microwave or on stovetop in a small saucepan.

  4. 4

    Toss cucumber, red onion, and romaine/endive together.

  5. 5

    Line plates with radicchio or Boston lettuce, top with tossed vegetables, arrange ham slices atop, and spoon over hot dressing.

Tags

saladasian