ENGLISH TOASTING BREAD

A bread recipe for ENGLISH TOASTING BREAD.

OtherChickenEasy2 minBy Northstar

Ingredients

Servings
1
  • 1 1/2 pound loaf
  • 3/4 c Milk
  • 3/8 c Water
  • 3 c Bread flour
  • 1 ts Salt
  • 2 ts Yeast
  • 2 ts Sugar
  • 1/4 ts Baking soda
  • Cornmeal

Instructions

  1. 1

    Put all ing. in b/m except cornmeal. Dough setting.

  2. 2

    When machine beeps, remove bread pan & turn out dough onto floured countertop.

  3. 3

    Grease an 8 1/2x 4 1/2 x 2 1/2-inch loaf pan; sprinkle all sides with cornmeal.

  4. 4

    Place dough into prepared loaf pan. With your hands, carefully press it evenly into pan.

  5. 5

    Sprinkle the top with cornmeal.

  6. 6

    Cover and let rise in a warm oven for 20 to 30 min or until dough almost reaches top of pan.

  7. 7

    Preheat oven to 400F & bake 25 min.

  8. 8

    Cool.

Tags

americanbread-recipes-500other