IntermediateENGLISH TOASTING BREAD
A bread recipe for ENGLISH TOASTING BREAD.

- Total
- 45 min
- Yield
- 1 servings
- Difficulty
- Easy
- Cuisine
- Other
- Protein
- Vegetarian
Instructions
- 1
Put all ing. in b/m except cornmeal. Dough setting.
- 2
When machine beeps, remove bread pan & turn out dough onto floured countertop.
- 3
Grease an 8 1/2x 4 1/2 x 2 1/2-inch loaf pan; sprinkle all sides with cornmeal.
- 4
Place dough into prepared loaf pan. With your hands, carefully press it evenly into pan.
- 5
Sprinkle the top with cornmeal.
- 6
Cover and let rise in a warm oven for 20 to 30 min or until dough almost reaches top of pan.
- 7
Preheat oven to 400F & bake 25 min.
- 8
Cool.
More like this
All Other recipes
Intermediate
IntermediateGlögg - Spicy Hot Red Wine
- Spicy Hot Red Wine Swedish glögg can usually be bought at IKEA furniture super-stores all over the world (except, of course, in
EasyKale Salad with Spicy Lime-Tahini
DRESSING If you’re not into kale, look beyond this salad recipe and
EasyRoasted Vegetables
EasyViolet Jam
Easy