Recipes

A Carolina mountain recipe for Potato Gnocchi with Sage Cream.

pre-cook brown rice recipe. place oil in each of two

prep time:15 min. , bake time 22-25 min effort:easy

prep time:15 minutes

prep time:20 - 30 minutes

prep time:5 min prep / bake time 20-25 effort:easy

prep time:prep: 20 mins/cook: 45* = 65 total effort:easy

prep time:fast effort:average

preparation time: 2 hours

preparation time: time: 5 minutes

A country inn recipe for Presto Pesto Pasta Potage.

pre−heat oven to 350 degrees

Proper Polenta made with 1iter (34 ounces or a little more than a quart) water, (250 grams) instant polenta and (2 sticks) butter.

It may seem a little weird to add mayonnaise to biscuit dough, but the end result will have you wanting to make

Prosciutto Wrapped Halibut With A Caper And Tomato Butter from Emeril.

Halibut fillets spread with Dijon mustard, wrapped in prosciutto and a potato crust, pan-fried then oven-finished and served with a caper and tomato butter sauce.

protein: 5.36

Crockpot provencale chicken supper

Crockpot provincial chicken

Italian-style ground beef in spaghetti sauce covered with mozzarella, then topped with a golden puffed egg batter — a dramatic pizza-flavored bake that puffs up beautifully in the oven.

A low-carb Atkins recipe for Quick & Easy Shrimp Alfredo.

A Betty Crocker betty-crocker-basics recipe for Quick Lasagna.

A healthy vegetarian recipe for Quick Minestrone Soup from God's Garden.