Memories of Tuscany Salad

Name: Memories of Tuscany Salad
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 2 cups spiral pasta, cooked; 1/2 cup salami, julienne cut; 1/2 cup pepperoni, cut in small cubes; 1 cup cucumber, chopped coarsely; 3/4 cup green pepper, chopped coarsely; 1/3 cup red onion, sliced thin; 2 ripe tomatoes, chopped; 1/2 cup Provolone cheese, cubed; 1/3 cup black or green olives, sliced; 1 tsp. fresh parsely, chopped; salt and fresh ground pepper to taste