Huge Yorkshire Puddings

Huge Yorkshire Puddings made with (285 millilitres) milk, (115 grams) all-purpose flour and Pinch salt.

Huge Yorkshire Puddings prepared as a finished dish
Cook
10 min
Total
10 min
Yield
4 servings
Difficulty
Easy
Cuisine
Other
Protein
Vegetarian

Ingredients

Original recipe

Instructions

  1. 1

    Preheat oven to 450 degrees F

  2. 2

    Mix the batter ingredients together

  3. 3

    Let rest for 10 minutes Preheat a Yorkshire pudding tray or muffin tin with 1/2-inch (1 centimetre) of oil in each section

  4. 4

    After th

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