Recipes

A showy dessert cocktail — clusters of white-chocolate-dipped grapes served over shaved ice with Absolut Kurrent Vodka and a splash of Chambord.

Kiwi, figs, grapes, strawberries, and raspberries topped with a warm champagne sabayon sauce — a sophisticated fruit dessert broiled to a golden finish.

A classic summer chicken salad with seedless grapes, sliced almonds, celery, and parsley in a creamy mayo-whipped cream dressing.