FBD

Pan−Seared Diver Scallops On White Bean & Truffle Puree

Pan−Seared Diver Scallops On White Bean & Truffle Puree from Emeril.

Pan−Seared Diver Scallops On White Bean & Truffle Puree prepared as a finished dish
Cook
30 min
Total
30 min
Yield
4 servings
Difficulty
Easy
Cuisine
Other
Protein
Other

Ingredients

Original recipe
Shopping list for 4

Instructions

  1. 1

    Prepare all ingredients.

  2. 2

    Cook over medium heat for 25-30 minutes.

  3. 3

    Season to taste.

  4. 4

    Serve hot.

Tags

emerilamericanother

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