Oatmeal Jam Cookies

oatmeal jam cookies

OtherOtherIntermediate30 minBy Northstar

Ingredients

Servings
4
  • 1
  • 1/
  • 2 cup of sifted plain flou r
  • 1 cup of firmly packed light brown suga r
  • 1
  • 1/
  • 2 cup of quick cooking oatmea l
  • 1 tsp of baking powder
  • 0.5 tsp of salt
  • 0.8 cup of butter
  • 1 cup of raspberry jam
  • 0.5 cup of raisins

Instructions

  1. 1

    Mix the flour, brown sugar, and the oatmeal in a bowl and stir in the baking powder and the salt. Cut in

  2. 2

    the butter as you would do if making a pie crust. Press about 2/3 of the mixture lightly into the bottom

  3. 3

    of a greased 9" X 12" X 2" baking pan.

  4. 4

    Mix the raspberry jam and the raisins together and spread over the layer of oatmeal. Sprinkle thee- r

  5. 5

    maining third of the oatmeal mixture over the jam and bake at 350 degrees for about 35 minutes.

Tags

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