EasyQuebec Pea Soup
OtherPork60+ min
A home-style recipe for Ms. Joan’s Famous Pork & Bean Cake from Dale's Recipe Book.

Beat until beans are broken up.
Mix until you have a smooth batter. Stir in 1 cup walnuts.
Drain raisins and add to batter.
Pour into a well greased 13x9 inch pan.
Bake at 350 degrees for about 50 minutes, or until knife comes out clean.
Easy
AdvancedA classic Swiss Graubünden barley soup with smoked pork, pearl barley, and root vegetables — hearty alpine comfort food.
Easy
Intermediate
Easy
AdvancedBeat until beans are broken up.
Mix until you have a smooth batter. Stir in 1 cup walnuts.
Drain raisins and add to batter.
Pour into a well greased 13x9 inch pan.
Bake at 350 degrees for about 50 minutes, or until knife comes out clean.