Instant Potato Lefse

Name: Instant Potato Lefse
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Cuisine: Other
Ingredients: 1 pk (7 oz) instant potatoes; 2 ts Salt; 1 tb Butter; 1 c Rich milk; 1 c Boiling water; 1 1/2 c Flour

A bread recipe for Instant Potato Lefse.

Instant Potato Lefse prepared as a finished dish

Cook: 45 min
Total: 45 min
Yield: 6 servings
Difficulty: Easy
Cuisine: Other
Protein: Other

Ingredients

Servings

Original recipe

Shopping list for 6

Instructions

1
Place instant potato flakes, salt and butter in mixing bowl.
2
Add boilig water to milk and add to potato mixture.
3
Mix quickly until thick and smooth.
4
Add just enough flour to be able to handle dough.
5
Knead lightly.
6
Form into balls and roll very thin on floured board.
7
Bake on hot electric lefse grill (any griddle will work), turning to brown both sides.

Ingredients

Servings

Original recipe

Shopping list for 6

Instructions

1
Place instant potato flakes, salt and butter in mixing bowl.
2
Add boilig water to milk and add to potato mixture.
3
Mix quickly until thick and smooth.
4
Add just enough flour to be able to handle dough.
5
Knead lightly.
6
Form into balls and roll very thin on floured board.
7
Bake on hot electric lefse grill (any griddle will work), turning to brown both sides.